Rolls
2 persons
Filling (52%): Edam cheese (54%) (pasteurised cow's milk, salt, vegetable rennet and lactic ferments), gouda cheese (27%) (pasteurised cow's milk, salt, rennet and lactic ferments), blue cheese (10%) (milk, salt, lactic ferments, rennet, Penicillium roqueforti), mixed grated cheeses (9%) (hard cheeses, grana padano DOP [15%] [cow's milk, salt, rennet, preservatives (lysozyme natural egg protein), salt, sunflower oil and antioxidant (lactic acid)]). Pastry (48%): water, wheat flour, salt and vegetable oil (canola).
| Energy | 1186kJ / 284kcal |
| Fat | 14g |
| Of which saturates | 8,3g |
| Carbohydrate | 21g |
| Of which sugars | 0,5g |
| Fibre | 3,6g |
| Protein | 16,3g |
| Salt | 1,7g |
PREPARATION
Air fryer: coat the entire surface of the roll with vegetable oil, place directly on the grill and cook in an air fryer at 200 °C for 20 minutes.
Serve the four-cheese spring rolls with a sweet sauce like honey or berry jam. The contrast of flavours is delicious!
Serve the four-cheese spring rolls with a sweet sauce like honey or berry jam. The contrast of flavours is delicious!
© Ta-Tung Platos Precocinados S.L.
Ta-Tung Platos Precocinados S.L.
Avda. de Torrelles de Llobregat s/n. Polígono industrial
“La Barruana” - 08620 Sant Vicenç dels Horts –Barcelona